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A magical combination of sheer determination and passion for winemaking, in a unique setting: this typifies Cantina Francone in Neive, a stone’s throw from Barbaresco in the rolling hills of the Langhe.

Our roots lie in a family tradition, consolidated over time, with a strong bond to the local area. Our vision focuses on modernisation, and great attention to customer service and hospitality in the winery.

Via Tanaro 45 | 12052 Neive (CN)

+39 0173 67068

Denominazione di Origine Controllata

Vineyard: Municipality of Neive

Grape variety: Nascetta

Winemaking: Manual harvest in the first half of September. Soft and slow pressing. Slow and gradual fermentation at 16° C to preserve the full-scented fruity aromas. For the same reason bottling occurs as soon as possible, after 5 months decantation in stainless-steel vats “sur lie”. Best drunk: Up to 36 months after the harvest.

Serving temperature: 8-10 °C (45–50 °F)

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