The Estate is located in Santo Stefano Belbo, on the Seirole hill between the Langhe and Monferrato districts. The company is currently managed by Marco Capra, who has succeeded in giving the right innovative boost typical of the new generations, while continuing to observe the teachings and experience handed down by his forefathers.
Denominazione di Origine Controllata
Grape variety: Nascetta 100%
Altitude: 400 m above sea level
Soil: lime and sand
Vine training system: traditional guyot
Harvest: manual, into small crates towards the end of September
Vinification: after a short period of maceration on skins, the grapes are soft pressed. The clear must obtained ferments slowly in stainless steel vats at a controlled temperature of 16-17°C. The wine spends a long period of time on the fine lees, with frequent “batonnage”