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On the occasion of the tenth anniversary of the Nascetta DOC, the Langa Indigenous Wine Association is pleased to present the documentary series about the Nascetta grape variety, as recounted by both Nascetta winemakers and various wine experts. They provide detailed knowledge and a behind-the-scenes chronicle of this authentic, autochthonous white grape from the Langhe.

​

The documentary comprises 12 episodes recounting the experiences of Nascetta growers with this once-forgotten grape. While still a niche variety, Nascetta continues to expand in terms of hectares planted and number of growers. These growers recount the reasons behind their choice to plant Nascetta, the satisfaction that growing this variety brings them and the hopes they have for the future.

 

Further episodes look at more detailed aspects of the variety–agricultural, geological, organoleptic, and culinary–via the expert opinions of Nascetta enthusiasts.

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Parliamo di Nascetta con Anna Schneider | Let's Talk About Nascetta with Anna Schneider
04:18

Parliamo di Nascetta con Anna Schneider | Let's Talk About Nascetta with Anna Schneider

La Professoressa Anna Schneider ci parla delle origini di un vitigno dimenticato e oggi al decimo anniversario della DOC: la Nascetta! Professor Anna Schneider talks to us about the origins of this forgotten grape variety on the tenth anniversary of its DOC designation.
Parliamo di Nascetta con Vincenzo Gerbi | Let's Talk About Nascetta with Vincenzo Gerbi
03:05

Parliamo di Nascetta con Vincenzo Gerbi | Let's Talk About Nascetta with Vincenzo Gerbi

Il professor Vincenzo Gerbi ci parla dei suoi primi approcci con la Nascetta, quando alla fine degli anni '80 ne scopriva le caratteristiche e le potenzialità grazie al prof. Eynard e a Roberto Macaluso. Professor Vincenzo Gerbi talks about his first experiences with Nascetta, at the end of the 1980’s, and his discovery of the characteristics and potential of the variety with the help of Professor Eynard and Roberto Macaluso.
Parliamo di Nascetta con Edmondo Bonelli | Let's Talk About Nascetta with Edmondo Bonelli
04:43

Parliamo di Nascetta con Edmondo Bonelli | Let's Talk About Nascetta with Edmondo Bonelli

Geologia e microclimi diversi accolgono la Nascetta che ad essi ben si adatta rivelando sfaccettature organolettiche diverse tra Langhe, Roero e Monferrato. In tutti e tre i contesti si esprime al meglio! Geology and microclimates differ radically in the Langhe, Roero and Monferrato; Nascetta adapts well to these and provides a variety of organoleptic facets. Nascetta thrives in all three areas.
The documentary series produced by LANGHE TV and the LANGHE INDIGENOUS WINE ASSOCIATION

prodotta in collaborazione con

RodMaxLangheTv-01_edited.png

On the occasion of the tenth anniversary of the Nascetta DOC, the Langa Indigenous Wine Association is pleased to present the documentary series about the Nascetta grape variety, as recounted by both Nascetta winemakers and various wine experts. They provide detailed knowledge and a behind-the-scenes chronicle of this authentic, autochthonous white grape from the Langhe.

​

The documentary comprises 12 episodes recounting the experiences of Nascetta growers with this once-forgotten grape. While still a niche variety, Nascetta continues to expand in terms of hectares planted and number of growers. These growers recount the reasons behind their choice to plant Nascetta, the satisfaction that growing this variety brings them and the hopes they have for the future.

 

Further episodes look at more detailed aspects of the variety–agricultural, geological, organoleptic, and culinary–via the expert opinions of Nascetta enthusiasts.

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